Welcome! Here at River Valley Kitchens, we are pleased to produce and share with you our full line of artisanal, hand-crafted, specialty foods. We welcome you to try our famous Roasted Portabella Salsa made from ingredients grown right here on our own farm. As the oldest mushroom farm in the Midwest, we have also perfected the classic Midwestern art of pickling mushrooms where the freshest button mushrooms are paired with the flavors and aromas that only fresh herbs can provide.

Try our contemporary spin on a Midwest classic with Pickled Mushrooms as seen on The Food Network’s Food Finds! Viewer’s Choice and in Midwest Living Magazine. Be sure to take a look at our selection of fruit salsas, dips, spreads, sauces and snacks!